The Passport Collection

$40.00

A five-bar collection that highlights how dramatically flavor can change depending where cacao is grown. Each batch is crafted individually to achieve the ideal roast and cacao-to-sugar balance, enhancing the natural character without masking the most delicate flavor notes. A perfect choice for chocolate aficionados or a memorable tasting experience.————————————————————————————————————————————

Chocolate Origin — Natural Flavor Notes

Ingredients of all bars are only: Cocoa beans, Organic Cane Sugar, Cocoa Butter.

Beliz | Finca Chocolate 60% dark chocolate — Red Grapes / Rum / Ginger.

Ghana | Three Mountains Cocoa 70% dark chocolate — Shortbread / Roasted Hazelnut.

India | Anamalai — 70% dark chocolate — Dried Mango / Caramel.

Tanzania | Kokoa Kamili — 70% dark chocolate — Mocha / Fresh Figs.

Indonesia | Ransiki 80% dark chocolate — Smoked Macadamia Nuts / Dried Fig / Green Tea.

All chocolates are made with cacao that is high quality, organic and produced and sourced ethically. A Dairy Free, Vegan, All Organic and Fair Trade product.

Gluten allergy note: Made in a kitchen that also uses gluten projects. All ingredients are certified gluten free and chocolate making equipment is not used for gluten products.

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A five-bar collection that highlights how dramatically flavor can change depending where cacao is grown. Each batch is crafted individually to achieve the ideal roast and cacao-to-sugar balance, enhancing the natural character without masking the most delicate flavor notes. A perfect choice for chocolate aficionados or a memorable tasting experience.————————————————————————————————————————————

Chocolate Origin — Natural Flavor Notes

Ingredients of all bars are only: Cocoa beans, Organic Cane Sugar, Cocoa Butter.

Beliz | Finca Chocolate 60% dark chocolate — Red Grapes / Rum / Ginger.

Ghana | Three Mountains Cocoa 70% dark chocolate — Shortbread / Roasted Hazelnut.

India | Anamalai — 70% dark chocolate — Dried Mango / Caramel.

Tanzania | Kokoa Kamili — 70% dark chocolate — Mocha / Fresh Figs.

Indonesia | Ransiki 80% dark chocolate — Smoked Macadamia Nuts / Dried Fig / Green Tea.

All chocolates are made with cacao that is high quality, organic and produced and sourced ethically. A Dairy Free, Vegan, All Organic and Fair Trade product.

Gluten allergy note: Made in a kitchen that also uses gluten projects. All ingredients are certified gluten free and chocolate making equipment is not used for gluten products.

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